LD Carlson Lactic Acid 88% - 4 oz.

Introducing our Lactic Acid - 4 oz! Looking for a solution to control the pH of your brewing process without the hassle of a sour mash? Look no further than our Lactic Acid. This versatile ingredient can be used in place of a sour mash, especially when using very pale malts that may cause your pH levels to exceed the optimal range of 5.2 - 5.4. By incorporating lactic acid, you can easily lower the pH without compromising the flavor and mouthfeel of your beer. Some may argue that the inclusion of high lactic acid malts can result in a beer that lacks character and depth.

However, with our lactic acid, you have complete control over the pH, allowing you to avoid any flabbiness in your brew. It's a common practice in light-colored beer production to incorporate lactic acid for its beneficial properties. With no set amount to use, we recommend using a pH meter to ensure accuracy. Simply add our lactic acid until you reach your desired pH range of 5.2.

It's a straightforward and efficient way to achieve the perfect balance in your brewing process. Aside from its brewing applications, lactic acid also offers a wide range of benefits for skincare enthusiasts. Its exfoliating properties help in the reduction of acne, while also acting as a moisturizer, toner, and brightener. Lactic acid is known for its anti-aging effects, targeting fine lines, hyperpigmentation, and dark spots.

Whether you have sensitive, dry, or oily skin, our lactic acid is suitable for all skin types. Join the many who have discovered the power of lactic acid! Experience the convenience and effectiveness of our Lactic Acid - 4 oz for brewing and skincare needs.